Thermomix recipe: Raw Nutty Chocolate Brownie | Tenina.com

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Date: - 5:31 PM


Raw Chocolate Brownie Crust 40g cacao butter 60g pitted dates 130g hazelnuts 50g shredded coco Topping 100g dates 160g macadamias 160g hazelnuts 50g cacao 80g coco oil 80g cacao butter 30g maple /pear syrup salt Chopped nuts / shredded coconut for garnish Chop in the TM 20 sec/speed 7. Press into 20cm square baking tin lined with baking paper. Freeze. Topping:dates in Thermo bowl& chop 10 sec/sp 7. Add remaining ingr except garnish nuts 20 sec/sp 9 until smooth

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